The C3 ESP features upgraded S2C (Spike-to-Cut) stainless steel burrs, specifically
designed for espresso grinding. These innovative burrs deliver a more uniform and
finesse-focused grind compared to the standard C3s, ensuring optimal extraction
and consistently delicious espresso shots. With 30 clicks per rotation, allowing you
to fine-tune your grind for the perfect espresso recipe.
FEATURES: # 38mm Conical Burrs - 55-58HRC Hardness
# Twin Bearing Core
# 30 Step Adjustment
# Anti-slip Texture
# Weight 473g
# Boxed – Bag & Brush
# 25g Bean Capacity
